Honestly I know it's been awhile since I have posted, I guess that means I found a great recipe worthy of posting again. Seriously, this pie is made with tofu! Can you believe it? It's a chocolate cream pie made with tofu rather than heavy cream. It is equally delicious but packed full of protein and none of that unhealthy fat, except from the dark chocolate and marshmallows of course. This is a delicious and quite easy recipe for a very pretty good looking and scrumptious pie. Perfect for any upcoming holiday get-togethers! I hope you will give it a try!
Saturday, November 19, 2016
Thursday, January 21, 2016
Over the years my love for sushi has grown exponentially. My first experience with sushi was in the form of a California roll, which consists of crab, avocado, and cucumber. The flavor combo is pretty great and while I do not order California rolls anymore because I prefer something a little more authentic with raw fish inside or on top, the flavors of a California roll never bore me. This dish is basically an open-faced California roll with a kick, it is easy to make since imitation crab can be bought anywhere and everywhere and is so cheap, especially in comparison to any other seafood. This is definitely a delicious dish that requires not much effort at all...give it a try!