I made these delicious dinner rolls for our Christmas dinner. This recipe is a simple one and it is great because it can be prepared in advance so as to lessen the load on Christmas dinner. What's nice is that they are very buttery delicious and there really is no need to butter the rolls once they are done.
Monday, December 31, 2012
This is a traditional appetizer that one of my Aunt's makes every Christmas. It is an absolute family fave and so I could not let this Christmas go by without making this appetizer, even if it was only for two. Everyone should give this appetizer a try, it is just too good.
Saturday, December 29, 2012
Our first Christmas dinner alone and so I wanted to make it special. I came up with a menu for Christmas the day after Thanksgiving: brie and onions appetizer, traditional Oplatki, creamed corn, sauteed mushrooms, asparagus, dinner rolls, roasted potatoes, and prime rib. Once this menu was settled it was literally all I could think about until we finally cooked everything up on Christmas day. This prime rib recipe was absolutely wonderful and the crust was quite tasty.
Wednesday, December 26, 2012
One of Nick's family traditions is enjoying this lovely breakfast casserole on Christmas morning. It is a delicious hash brown and sausage casserole that can be prepared ahead of time so that all that needs to be done Christmas morning is to bake it in the oven. It can be served alone or with scrambled eggs and/or rice. It's also good with a drizzle of hot sauce. This is a great recipe that we will continue to make an appearance every year for Christmas morning.
Monday, December 24, 2012
Merry Christmas Everyone!
This is the first year ever that Nick and I are spending Christmas away from our families. Although we miss our families and friends back home very much, we are managing pretty well. Both our families mailed us some great Christmas packages and we have been Skyping with everyone all month and on Christmas day. One thing we have noticed since we've moved here is how small the world is now with technology like Skype, email, and google chat. It has been very easy to keep in close contact with all of our family and friends no matter where they are now, whether it is back at home in CA or in Africa, and so it doesn't really feel like we are 2,000 miles away. Therefore, it has been less difficult than expected, to not be with family this year.
Since it is our first Christmas alone, we are starting some new traditions. We started by making a quick one day trip to Chicago so that we could check out the city and all the Christmas decór that the city has to offer. We also have started a new Christmas tradition of making homemade pizza Christmas eve and watching The Grinch. Tomorrow, Christmas morning, we will have Nicks family tradition of breakfast casserole and then my family tradition of prime rib for dinner, I'm looking forward to it. Another new Christmas experience for us is enjoying some snowfall outside of our very own house, even if only a little. So far this Christmas has been quite pleasant, but we do still wish we had some family here to celebrate with.
Sunday, December 9, 2012
Okay, it's official, I am addicted to baking. I seriously cannot stop baking things. I spent this weekend baking Nutella cups, chocolate peppermint Andes cookies, brownies and this delicious pretzel caramel bark. This bark is great and tasty, a perfect treat to bring to any holiday party.
Saturday, December 8, 2012
I will never buy frozen corn dogs again, no need. This was such a simple recipe and since it is homemade I can guarantee that the corn bread being used is as healthy as it ought to be. I think they would also work great for mothers who want to make them ahead of time and then stick them in the freezer to warm up on a moments notice.
Sunday, December 2, 2012
I was searching for recipes that I could use for leftover turkey. I found this recipe and knew it was perfect, especially since it is made with regular household ingredients. I love Thanksgiving and all the food it entails but when it comes to leftovers sometimes it is great to eat something with the leftover turkey that is not so Thanksgiving-y. This was perfect, a pasta dish with turkey and mushrooms, it was great! This recipe will definitely be added to my arsenal of Thanksgiving leftover recipes.
Saturday, December 1, 2012
In my office we take turns providing cake for our co-workers on their birthdays. It was my turn this week and I knew my co-worker loves cookies, hence my decision to make this lovely cake. While this cake is quite time consuming, it is well worth the effort. It is absolutely delicious and there are ways to simplify the recipe so that it is not as time consuming as the complete original, shared here.