Sunday, October 10, 2010

Cilantro Lime Chicken Tacos

We had our neighbors over for dinner the other night and so we decided to make them one of our faves, tacos. I decided to experiment with how I seasoned the chicken and it turned out good and so here we are.

2-3 breasts of chicken, sliced into long and skinny pieces
2 limes, juiced
1 bunch of cilantro (leaves only), chopped fine
1 tbsp chili powder
1 tbsp garlic salt

Optional topping choices:
tortillas, cooked
tomatoes, chopped
onions, chopped
Pepper Jack cheese, shredded
lettuce, chopped
salsa of your liking
black beans
sweet corn

1. In a large bowl, combine all ingredients. Make sure seasoning are evenly spread over chicken.
2. Heat up a large skillet with 1 tsp oil. Add Chicken mixture to the pan and cook until chicken is fully cooked, about 5 minutes on each side.
3. Fill tortillas with desired toppings and chicken, top with salsa and enjoy!

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