Thursday, September 8, 2011

Peanut Butter Chocolate Bars

 It was my co-worker Christina's birthday the other day and she is obsessed with peanut butter and chocolate desserts. So I decided to make these. They turned out delicious, like a perfectly homemade Reese's Peanut Butter Cups. Soooooo good. 

1 cup butter or margarine, melted
2 cups graham cracker crumbs ( I used chocolate teddy graham crumbs)
2 cups powdered sugar
1 cup peanut butter
1 1/2 cups semisweet chocolate chips
4 tablespoons peanut butter

1. In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan. Refrigerate for 10 minutes.
2. Meanwhile, in a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.
3. Indulge and enjoy!

Recipe adapted from:

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